Cold Steel

Discussion in 'Knives' started by LAZY EYED SNIPER, May 30, 2011.

  1. LAZY EYED SNIPER

    LAZY EYED SNIPER Guest

    Post em if you got em...


    I picked this one up a while back, the Cold Steel SPARTAN. It's one beefy knife. Has a great feel and weight and I love the recurve blade. It's my first knife from Cold Steel, but I see a few more in my future.


    [​IMG]


    • Weight: 7.5 oz.

    • Blade Thickness: 4 mm

    • Blade Length: 4 1/2"

    • Steel: Japanese AUS 8A Stainless

    • Overall: 10 1/2"

    • Handle: 6" Long. Grivory w/ Steel Liners

    • Stainless Pocket/Belt Clip
    LAZY EYED SNIPER, May 30, 2011
    #1
  2. SHOOTER13

    SHOOTER13 Guest

    Here's a Cold Steel Recon I Series Folder I got from my daughter for Father's Day...razor sharp !!

    [​IMG]
    SHOOTER13, Aug 29, 2012
    #2
  3. Billythekid

    Billythekid Guest

    Looks great!!
    Billythekid, Sep 1, 2012
    #3
  4. SHOOTER13

    SHOOTER13 Guest

    Thanks Billy...own any edged weapons ?!
    SHOOTER13, Sep 3, 2012
    #4
  5. markzephz

    markzephz Copper BB

    Hi im new for this site what kind of knife is that i want to search that knife i think that knife is comfortable to your hand
    markzephz, Mar 29, 2013
    #5
  6. Norske

    Norske .410

    I like my cold Steel "Canadian" belt knives, the perch bellied ones that make cutting in in the kitchen so easy. I've read the more famous Russel version has soft steel. Mine hold an edge a long time.
    Norske, Sep 23, 2020
    #6

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